Raspberries and Cream Black Tea

The ultimate kitchen classic, in your mug. This blend captures the taste of fresh raspberry jam and velvety cream filling—bright, jammy, and impossibly smooth. It’s the Star Baker of fruit teas: berry on the front, silky vanilla on the finish.

Tastes like someone made a raspberry jam and forgot to save any for the scones. Whether you’re cheering on a successful sponge or just need a cozy afternoon pick-me-up, this brew is pure sunshine.

Perfect for:

Classic Victoria Sponges with extra jam

Crisp jam tarts fresh from the oven

A triumphant handshake (even if you just successfully toasted bread!)

A proper treat. No whisking required.

Sold by the oz. Each oz makes 15-20 cups.

Ingredients: Black Tea, Raspberries, Raspberry Leaves, Raspberry/Vanilla Essences